我最喜歡的水果英語作文100詞

　　多吹水果對我們的身體健康很有益，下面，是第一范文網(wǎng)小編為你整理的我最喜歡的水果英語作文100詞，希望對你有幫助!

　　我最喜歡的水果英語作文100詞篇1

　　I like eating various kinds of fruits, but what I like most is apple. Apple is red, round, and juicy. It looks so nice and tastes so sweet. Almost everyone likes it. And it's also very cheap. We can buy it everywhere.

　　我喜歡吃各種各樣的水果，但我最喜歡的是蘋果。蘋果是圓的，是紅的，而且很多汁。它看起來很漂亮，吃起來味道很甜。幾乎每個人都喜歡它。它也很便宜。我們到處都能買到它。

　　Apple is not only delicious, but also nutritious, because it contains the vitamins we need. Having apples everyday can make us healthy and wise. Just as saying goes," An apple a day keeps the doctors away.

　　蘋果不僅好吃，而且營養(yǎng)豐富，因為它包含了我們所需的維生素。每天吃蘋果可以使我們變得健康和聰明。正如俗話所說，“一天一蘋果，疾病遠離我。

　　What's more, apple can be made into many kinds of foods and drinks. For example, apple milk shake is so popular among people. It's so easy to make. Here is the list: First, peel three apples and cut them into pieces. Second, put the apples and ice cream into a blender, and then pour some milk into the blender. Next, turn on the blender, and the milk shake will be ready in two minutes. Finally, drink the milk shake. This is the last but the most delightful step.

　　更重要的是，蘋果可以制成多種食物和飲料。例如，蘋果奶昔很受人們的歡迎。它是如此容易制成的。這是步驟：第一，削三個蘋果切成碎片。第二，把蘋果和冰淇淋放入攪拌機，再倒一些牛奶進去。接下來，打開攪拌機，兩分鐘奶昔就好了。最后，喝奶昔。這是最后一步也是最開心的一步。

　　我最喜歡的水果英語作文100詞篇2

　　Of the fruits of the year I give my vote to the orange. In the first place it is a perennial--if not in actual fact, at least in the greengrocer’s shop. On the days when dessert is a name given to a handful of chocolates and a little preserved ginger, when macédoine de fruits is the title bestowed on some raisins and two prunes, then the orange, however sour, comes nobly to the rescue; and on those other days of plenty when cherries and strawberries and kiwi-fruits riot together upon the table, the orange, sweeter than ever, is still there to hold its own. Bread and rice, beef and mutton, eggs and milk, are not more necessary to an ordered existence than the orange.

　　我最喜歡的水果英語作文100詞篇3

　　Of the fruits of the year I give my vote to the orange. In the first place it is a perennial--if not in actual fact, at least in the greengrocer’s shop. On the days when dessert is a name given to a handful of chocolates and a little preserved ginger, when macédoine de fruits is the title bestowed on some raisins and two prunes, then the orange, however sour, comes nobly to the rescue; and on those other days of plenty when cherries and strawberries and kiwi-fruits riot together upon the table, the orange, sweeter than ever, is still there to hold its own. Bread and rice, beef and mutton, eggs and milk, are not more necessary to an ordered existence than the orange.