關(guān)于中國(guó)餐桌禮儀高中英語(yǔ)作文

　　中國(guó)是禮儀之邦，有很多禮儀，你知道中國(guó)的餐桌禮儀是什么?下面，是第一范文網(wǎng)小編為你整理的關(guān)于中國(guó)餐桌禮儀高中英語(yǔ)作文，希望對(duì)你有幫助!

　　關(guān)于中國(guó)餐桌禮儀高中英語(yǔ)作文篇1

　　The main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of cuisine and will do their best to show their hospitality. And sometimes the Chinese host use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there

　　關(guān)于中國(guó)餐桌禮儀高中英語(yǔ)作文篇2

　　Dear Tom,

　　I'm going to tell you about the table manners in China.You shouldn't point at anyone with your chopsticks.You can make a toast at the begining of the dinner,you can't stick your chipsticks into your food.And it's rude to speak loud on the table,I think it's best to wipe your mouth with the napkin every time you take a drink.

　　I hope the message can help you,and I hope you will have a great time in China.

　　Best Wishes,

　　lijun

　　關(guān)于中國(guó)餐桌禮儀高中英語(yǔ)作文篇3

　　Chinese table manners of families have no intrinsic quality even there are different region and position. No matter three meals a day or guest’s arrival, always bowls with chopsticks, food with soup. There is no rule for how to put the tableware. What people care about more are not the gorgeous tableware but the sumptuous food. People’s dining position reflects the most obvious etiquette of Chinese table manners. In ancient society, men are supreme, and women are not allowed to sit with men on the same table. Although this is modern society, this kind of ancient etiquette still remains. Today in China, the phenomenon that men sit on the table before women can be found everywhere. The master of a family usually sits on the first-class seat. The first-class seat is usually near the interior of a room facing to the door. Once there is a guest, the master will offer the first-class seat to the guest politely. If it is an ordinary meal of family, families should start after the elder. If there is a guest, the master offer the food to the guest is essential from the beginning to the end. And the tradition of urging others to drink is also a special phenomenon.

　　中國(guó)就餐舉止 家庭中國(guó)就餐舉止沒有內(nèi)在質(zhì)量甚而那里是另外區(qū)域并且安置。 問題三飯食每天或客人的到來(lái)，總不滾保齡球與筷子，食物用湯。 沒有規(guī)則為了怎樣能投入碗筷。 什么人關(guān)心關(guān)于更多是沒有華美的碗筷，而是奢侈食物。 人的用餐的位置反射中國(guó)就餐舉止最明顯的禮節(jié)。 在古老社會(huì)，人是至尊，并且婦女不允許坐與人在同一張桌。 雖然這是現(xiàn)代社會(huì)，這種古老禮節(jié)仍然依然存在。 今天在中國(guó)，人坐桌的現(xiàn)象，在婦女可以找到到處之前。 家庭的大師通常坐頭等位子。 頭等位子通常在面對(duì)對(duì)門的屋子的內(nèi)部附近。 一旦有客人，大師為客人將禮貌地提供頭等位子。 如果它是家庭一頓普通的膳食，家庭應(yīng)該在長(zhǎng)輩以后開始。 如果有客人，主要提議食物對(duì)客人對(duì)末端從開始是根本的。 并且敦促其他的傳統(tǒng)喝也是一種特別現(xiàn)象。